Filed under: Business + Politics, Food + Health, Justice + Outreach, Society + Media | Tags: big ag, factory farms, hunger, illegal immigration, industrial agriculture, population control
At any time, there are between 12 million and 20 million illegal immigrants in the United States, according to the Census Bureau’s best guess. Most hold jobs Americans consider too lowly to do – jobs like those in agriculture.
Illegal immigrants usually work as seasonal workers, picking oranges in California or harvesting cranberries in Maryland. It’s no secret that illegal aliens work for cheap.
But as much as people complain about lower wages making job competition fruitless, it’s the cheap labor of immigrants that helps put food on the tables of most Americans, and most of the world.
Industrialized agriculture provides a large majority of the food for the world, so they employ a ton of people, some being illegal immigrants. Let’s think about what would happen if the America were to completely stop the influx of illegal immigrants.
• Big Ag would lose its stake-holdings in American agriculture, leading to an increase in the need and development of local farms.
• The surge in local farming would decrease the methane, carbon dioxide and the rest of the pollutant cocktail that comes transporting food thousands of miles away or herding millions of pigs into tiny spaces.
• Food production would plummet.
• The cost of food would skyrocket.
• Millions of people wouldn’t have access or be able to afford food.
• Starvation and undernourishment would affect thousands more than the 900 million people already suffering from lack of adequate food.
• The U.S. economy would go into the tank.
So, stop illegal immigrants, give Americans more jobs, reduce emissions and increase local farming? Or grant them amnesty and a chance to improve their lives, continue to feed Big Ag and risk the earth’s sustainability?
Is there a right choice?
Thanks to You Tube for the video.